Over the past 10 years, The Food Bank Singapore has worked tirelessly to raise awareness and drive solutions for the food waste and food insecurity issues in Singapore. We have worked with the food industry and local communities to salvage food for redistribution to beneficiaries through our 300 feeding partners. As the prevailing food bank in Singapore, we take pride in advocating for food security and championing multiple platforms for innovation and growth to eradicate hunger and food insecurity in Singapore.
Since our humble beginnings in 2012, we would not be able to come this far without the support from our partners, donors, volunteers and the local community.
As much as our progress has been rewarding, we still have much to achieve in order to build a brighter, food secure future for Singapore.
Discover the stories of some of those who journeyed with us over the past decade.