The Food Bank Singapore is excited to announce the appointment of our new Board!

Dr Chaik Ming Koh steps in as Chairman, with Gary Harvey as Vice Chair. We also welcome Audrey L., Edwin Goh, Chin Seng Lee, MSID and Arthur Chin as new Directors. Cindy Tan and Rahul Malhotra will continue in their roles to ensure continuity.

This leadership renewal reflects our commitment to succession planning, strong governance, diversity and long-term sustainability.

Co-founders NICHOL NG and Nicholas Ng will continue to lend their support through a newly formed Advisory Council, ensuring their experience and vision remain a part of our journey.

Together with fresh leadership and steadfast dedication, FBSG remains committed to our mission of ending food insecurity and building a more nourished Singapore.