DESPITE SINGAPORE BEING A FIRST-WORLD COUNTRY AND THE MOST FOOD SECURE NATION IN THE WORLD, FOOD INSECURITY IS A REALITY FOR AN INCREASING NUMBER OF PEOPLE BEHIND CLOSED DOORS. With no poverty line and minimum wage in Singapore, we have collaborated with The Lien Centre for Social Innovation of Singapore Management University, to undertake a first-of-its-kind in depth food insecurity research project in 2019.
With more than 20% of people in Singapore who are still facing food insecurity issues in our food haven, we are embarking on bigger projects to extend and better our outreach to serve the community.
Upcoming initiative to explore virtual and/or direct distribution as a real-time platform to collect surplus from more potential donors and re-distribute to beneficiaries more efficiently.
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